Burleigh Heads Hotel is a restaurants & cafes in Burleigh Heads, NSW, Australia, with a price range of $$. It has a 4.6/5 rating from 5505 Google reviews. Contact: +61 7 5508 0500. Website: https://www.burleighheadshotel.com.au/.Listed on thegood.guide, the local's guide to Byron Bay.





Burleigh Heads · Restaurants & Cafes
(5,505 reviews)
$$
The lamb koftas and Moreton Bay bugs at a pub across the road from Burleigh Beach is not a combination you expect to work this well. The Burleigh Heads Hotel runs two bars, a restaurant, and a gaming room from its spot on The Esplanade, and on a good night, it genuinely delivers. The menu swings from fresh seafood to classic pub meals, the R&B playlist keeps things moving, and the beach views from the outdoor seating do most of the heavy lifting on atmosphere. Service is warm when it's on, with regulars quick to name specific staff who made their night. The honest caveat: consistency wobbles, and a quiet Monday can be a different experience to a buzzing Friday. Book ahead, sit outside, and order the chicken karaage.
Christmas buffet lunch was incredible - from the five star food to the exceptional service. The food included cold and hot seafood, salads and the full range of hot buffet. The staff made the day, with most professional and friendly vibe. Thank you Burleigh Heads Hotel - we’ll be back.
Absolutely loved our stay at Burleigh Heads Hotel! The location is unbeatable - right across from the beach with stunning ocean views and easy access to Burleigh’s cafés, shops, and walking tracks. The rooms were clean, comfortable, and well maintained, and the staff were genuinely friendly and welcoming throughout our visit. The atmosphere was relaxed yet vibrant, and the food and drinks downstairs were excellent - perfect after a day in the sun. Everything about this place makes it ideal for a coastal getaway. We’ll definitely be back and would highly recommend it to anyone visiting Burleigh Heads!
Hands down one of the best nights I’ve had in a pub in ages! The food was incredible. I had the lamb koftas, chicken karaage and Moreton Bay bugs and every single dish was spot on: fresh and cooked perfectly. Service was top-notch. Big and huge thanks to Chloe and Annie who went above and beyond to make the night feel special. The vibe is exactly what you want: great atmosphere, quick service and the R&B playlist was unreal. Great spot to get one admin completed and read my book too! Already looking forward to coming back again - absolutely recommend!

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Most visitors drive straight to the beach and miss everything else. The Gold Coast's southern suburbs and hinterland hold a different kind of destination: a pastry café by a creek, a wildlife park that beats the famous one, rock pools the tourists haven't found yet, and a heritage-village spa that locals guard quietly. Here is the list.
The Gold Coast Hinterland food scene has moved well past devonshire tea and a view. From a sushi train at $4.80 a plate in Burleigh Waters to a lobster roll over Currumbin Creek and a plant-forward menu sourced from organic valley growers, these are the restaurants worth planning a day around.
The temperature drops somewhere around the Nerang turnoff and the Gold Coast you know disappears in the rear-view mirror. This is how to spend a proper 48 hours in the hinterland: a rainforest lodge, Springbrook's waterfalls, glow-worms at dusk, good food on both sides of the mountain, and a Sunday drive home you will not regret.
Three days in the Gold Coast Hinterland, done properly. This itinerary runs from Currumbin Valley rock pools to Springbrook rainforest to Beechmont estate dinners, with every stop worth the detour. Autumn is the best time to do it. Here is the day-by-day plan, including where to stay, what to book in advance, and which road to take home.
2 steak orders medium rare, supplied well done. Steak photo for context, salad came with ONLY leaves and 2 bits of parmesan. Straight up ignored/forgot/ran out of 2 from 7 ingredients in the duck salad - nuts and herbs. Beers ordered on QR code were straight up walked past; dockets just forgotten on the till until we asked them. Then beers given were schooeys when we ordered pints... It was a quiet Monday, no specials on, full prices, no busy-ness to justify any of this. All music straight out of the 90s freebie list. Only earned a 2/5 because one of our mates enjoyed her poke bowl, and the food didn't take an exorbitant amount of time (wasn't quick though). I know you need to give ALH venues a bit of rope sometimes, but this was bloody pathetic.
What a vibe. I think the lovely servers name was Lauren. She was outstanding. Pours a great bevvie. I will come back biweekly and bring my family.
Advancetown
Free live music, low-and-slow brisket, and line dancing on a Tuesday — The Beechmont Hotel is a proper country pub sitting above the Gold Coast in the Hinterland. The smokehouse platter is the move. Bring the whole crew, grab a spot outdoors, and let the meals come when they come.
Autumn mornings in the hinterland are made for dogs: cool air, quiet trails, and creek water to wade in. But the rules here matter. National parks say no, so the real trip runs through Currumbin Valley, the southern beaches, and a handful of pub gardens that actually have room. Here is where to go, where to eat, and what to pack.