Pasture & Co

We’ve now visited Pastry and Co three times and it has become one of our favourite spots. The atmosphere is beautiful — a really thoughtful blend of nature, warm decor, and a touch of luxury that still feels relaxed and welcoming. It’s the kind of place you want to linger in. The food is consistently excellent. Everything feels made from scratch with natural ingredients, and the quality really shows. Portions are generous and satisfying without compromising on freshness or care. The lemon meringue pie is a standout — absolutely delicious and definitely worth trying. We went on a busy Sunday and there was live acoustic music, which added to the overall vibe and made the experience feel even more special. Pricing is a little on the higher side, but it feels fair for the quality of food and overall experience. It does get very busy, and parking can be a bit tricky. They also don’t take bookings, which could be frustrating, but we’ve found the wait times to be quite reasonable — even with a party of nine on a very busy Sunday mid-morning, we only waited around 10 minutes. Overall, a consistently beautiful experience with great food, atmosphere, and service. We’ll definitely keep coming back.

We’d heard about Pasture & Co from multiple friends for quite a while, so we finally decided to make the trip there this weekend. The place was absolutely packed and for the first time on the Gold Coast we actually heard “please wait to be seated” at a café 😂 Maybe it was the long weekend, or maybe it’s just that popular. The whole place has such a relaxed and family friendly atmosphere, with plenty of outdoor seating surrounded by a beautiful tranquil setting. We ordered our usual mocha coffees along with the chilli scrambled eggs and miso glazed mushrooms for lunch. Both dishes were fresh, generous in size and really well balanced in flavour. Since everyone seems to rave about the lemon meringue pie here, we had to try it. Super fresh, light and not overly sweet. We also grabbed the tiramisu raw cake as takeaway which was a nice little treat for later. Even though it was busy, the vibe stayed relaxed and enjoyable the whole time. Between the scenery, live music, good food and buzzing atmosphere, it’s easy to understand why this place has become such a favourite in Currumbin Valley.